Get a Catering Quote Frederick, MD Catering · Since 2023
Weddings, corporate feeds, grad parties, backyard throwdowns — real Maryland barbecue from a crew that's been feedin' folk since 2023. You host; we make you look good.
Who we feed
Whatever you're hosting, we've smoked for it before.
Complement your best day with a spread you'll remember for a lifetime. Want something that's not on the menu? Not a problem — our experienced chefs can create nearly anything you ask for, and if not, we'll help you source it. Book early and reserve the whole crew to take care of your every need.
Quote a wedding →Team lunches, client dinners, and full-day staff feeds. We also do cold-cut sandwich lunch boxes, and we can roll the truck on-site for larger groups. Clean, fast, on time.
Quote a corporate event →Backyard grad party or hall full of family — pick a Tailgate Kit and we handle the rest. Big trays, full serviceware, zero stress on your day.
Quote a graduation →Birthdays, retirements, block parties, fundraisers. From a 6-person Easy Evenin' kit to the truck parked in your driveway feeding the whole street.
Quote a party →The packages
Pick your crowd size — every kit comes loaded. You choose the meats and sides; we pack in the rolls, the sauce, and every last piece of serviceware. Here's everything that's in the box:
$150
Feeds 6–10
$290
Feeds 12–18
$600
Feeds 25–35
$1,000
Feeds 40–65
Custom packages available for crowds of 50+. Brisket and other premium cuts carry an upcharge — just ask.
How it works
From a kitchen pickup to white-glove full-service — you pick how hands-off you want to be.
You swing by the kitchen and grab it. Hot, packed, ready to roll.
We deliver and set it up. You host — we make you look good.
The whole nine: delivery, setup, serving, and cleanup. You don't lift a finger.
The Crowd Devourer: the truck rolls on-site, you pay once, and your guests eat freely — 90% of meals out in under two minutes. No truck or service fees. You only pay for the food.
Book the TruckWeekends book out fast — especially spring through wedding season. Reach out as early as you've got a date. Smaller pickup kits can sometimes come together on shorter notice.
Based in Frederick, Maryland. Frederick County is home turf; send us the details for anything beyond and we'll tell you if we can roll out to you.
Your date, headcount, event type, and any must-haves. We'll come back with the right package and a quote. Easiest is the form right below.
Let's book it
Tell us about your event and we'll get back to you with the right package. Prefer email? Reach us at booking@oldlinetailgate.com.
Don't take our word
[Testimonial — real quote TBD]
[Testimonial — real quote TBD]
[Testimonial — real quote TBD]
Event photography by Angela Laurienzo Photography.
For the couples
Book Old Line catering and Angela Laurienzo Photography for your wedding and save — the smoke and the storytelling, planned side by side, one less vendor to chase.
Angela Laurienzo Photography is the family photography studio out of Frederick — weddings, engagements, and the whole day, captured clean and romantic. Pair her coverage with Old Line's catering and we'll coordinate the two so the food and the photos run on one timeline.
Bundle savings: [discount — exact terms TBD]
Questions
Our smallest catering package is the Easy Evenin' kit at $150, feeding 6–10. For full-service and truck events we typically work to a $2,000 minimum on Wednesday through Sunday dates. Tell us your headcount and date and we'll point you to the right fit.
The earlier the better — our weekends book out fast, especially in spring and through the wedding season. For weddings and large events we recommend reaching out as soon as you have a date. Smaller pickup kits can sometimes come together on shorter notice.
We're a Frederick, Maryland crew and Frederick County is home base. For events outside the immediate area, send us the details and we'll let you know if we can roll out to you.
Yes — that's our "Tailgate Takeover." The truck rolls on-site, you pay once, and your guests eat freely with 90% of meals out in under two minutes. No truck or service fees; you only pay for the food.
Every kit includes your choice of cornbread or brioche rolls, our house BBQ sauce, and full serviceware — plates, utensils, napkins, wet naps, and serving spoons. You pick the meats and sides up to the kit's weight and volume.
We do. Custom packages are available for crowds of 50+, and our chefs cook from deep Italian roots — ask about the Chef's Pasta Selection or a market-price Chef's Cut Steak and we'll tailor a spread to your event. Tell us what you're picturing.
Pick a date, send us the details, and let the Maryland BBQ crew handle the rest.
Get a Catering Quote